The conceptCurcu, A life in a drink
The concept
Curcu Beer is part of the "Curcu a life in a drink" concept based on the use of a Curcuma Mix with various spices and plant extracts in everyday life.
A Belgian know-how
Curcu Beer and Curcu Max: invented in Dinant, brewed at Binche, enjoyed everywhere by everyone.
All our beers are brewed in Belgium by the acclaimed Master brewer Bruno Deghorain.
The Curcu recipe :unique in the world
Based on the use in everyday life of a CURCUMA MIX combined with various organic spices and plant extracts, our beers are 100% natural and refermented in the bottle.
They are the only ORGANIC beers in the world that are flavoured with turmeric and brewed with Belgian know-how.
Ingredients from organic farming and eco-certified
Turmeric (Curcuma longa)
Imported from India
Barley Malt
Produced in Belgium and Northern France
Hop
Produced in Belgium and Northern France
Water, Yeast, Cane Sugar, Black pepper
Originating from different regions of the world, all BIO eco-certified and supporting fair trade
